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Fungus Beetles
https://ohioline.osu.edu/factsheet/HYG-2084-10
and about 1⁄16-inch long with a conspicuous rounded lobe or "knob" on the four corners of ... that are registered for application into wall voids and other hard to reach places. Before using any ... a guide. It is always the pesticide applicator's responsibility, by law, to read and follow all ...
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Income Tax Management of Oil and Gas Lease Payments
https://ohioline.osu.edu/factsheet/SOGD-TAX1
gas is sold and income is reportable. Therefore this deduction is not an applicable deduction against ... provision). For more about depletion deductions, see our fact sheet Using the Depletion Deduction to Minimize ... is required. For more information about charitable giving, please refer to IRS Publication 526. ...
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Staphylococcus aureus: A Problem When Food Is Left Out Too Long
https://ohioline.osu.edu/factsheet/HYG-5564-11
temperature (about 98 degrees F). The toxin produced by staph bacteria is very heat-stable—it is not easily ... contaminated with the toxin produced by the bacteria. About 1,000 cases will be severe enough to require ... pathogens. Emerging Infectious Diseases 2011; 17:7–15. U.S. Food and Drug Administration. Staphylococcus ...
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Roadway Safety During Crop Scouting Activities
• Be cautious of fields that had recent spray applications and adhere to posted re-entry interval ...
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Shiga-Toxin Escherichia coli: What You Should Know About this Group of Foodborne Pathogens
https://ohioline.osu.edu/factsheet/HYG-5561-11
food—foodborne diseases active surveillance network, 10 U.S. sites, 1996–2010. Morbidity and Mortality Weekly ... Emerging Infectious Diseases 2011; 17: 7–15. U.S. Food and Drug Administration. Escherichia coli O157:H7. ... .gov/Food/FoodSafety/FoodborneIllness/FoodborneIllnessFoodbornePathogensNaturalToxins/BadBugBook/ucm071284.htm. Accessed: February 11, 2010. For more information about food safety, visit ...
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Ground Beetles
https://ohioline.osu.edu/factsheet/HYG-2102-10
woodboring beetles, or some other household structural pest. Others are simply curious about these insects ... yellow to almost black. Murky Ground Beetle (23 mm) Adults are about 1 inch long, oblong, flattened, ... snails and slugs at night. Bigheaded Ground Beetle (20 mm) Adults are about ¾ inch long, shiny, pitch ...
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Farming with Diabetes
https://ohioline.osu.edu/factsheet/AEX-982.6-11
Engineering, The Ohio State University Diabetes is the seventh leading cause of death listed on U.S. death ... nasdonline.org/document/984/d000967/health-farmer-with-diabetes-maintains-farm-and-health.html. About AgrAbility Based Fact Sheets These fact sheets were developed to promote success in ...
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Vibrio species: Foodborne Illness and Seafood
https://ohioline.osu.edu/factsheet/HYG-5575-11
10 U.S. sites, 1996–2010. Morbidity and Mortality Weekly 2011; 60 (22):749–755. Hillers, V.N., ... illness acquired in the United States—major pathogens. Emerging Infectious Diseases 2011; 17:7–15. U.S ... .gov/Food/FoodSafety/FoodborneIllness/FoodborneIllnessFoodbornePathogensNaturalToxins/BadBugBook/ucm070452.htm. Accessed: February 11, 2010. For more information about food safety, visit ...
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Yersinia enterocolitica: A rare but important food safety concern for young children and immune-compromised individuals
https://ohioline.osu.edu/factsheet/HYG-5574-11
commonly through food—foodborne diseases active surveillance network, 10 U.S. sites, 1996–2010. Morbidity ... United States—major pathogens. Emerging Infectious Diseases 2011; 17:7–15. U.S. Food and Drug ... .gov/Food/FoodSafety/FoodborneIllness/FoodborneIllnessFoodbornePathogensNaturalToxins/BadBugBook/ucm070040.htm. Accessed: August 12, 2011. For more information about food safety, visit Foodsafety.osu.edu. ...
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Tools for Estimating Winter Malting Barley Grain Yield
https://ohioline.osu.edu/factsheet/anr-95
determine yield potential and helps inform decisions about whether to continue to market or transition to ... a free mobile phone application (Figure 5) called Canopeo (canopeoapp.com) that was developed by Oklahoma ... Image of Canopeo mobile application measuring the FGCC percentage (13.74%) of a winter malting barley ...