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Collaborative Approaches for Food Entrepreneur Development
consumers in 2011, about $26 billion (89%) of the food was sourced outside of the state. If Ohio residents ...
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Lumber grading training creates opportunities for workforce
and will return in 2016. You can read more about the June training in the Pike County News Watchman at ...
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Testimony for SCR 33
https://cfaes.osu.edu/in-the-media/testimony-for-scr-33
http://dev-drupal.cfaes.ohio-state.edu/d7_cfaes_main_brand/sites/cfaes_main/files/site-library/site-documents/about ...
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Farm Science Review to be held September 16-18
https://darke.osu.edu/news/farm-science-review-be-held-september-16-18
nutrient and lime applications, and drainage installations. The Gwynne Conservation Area is a 67-acre ...
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OSU researchers build research capacity in Ghana
Technology Fellowship Program- a short-term research program, funded by the U.S. Department of Agriculture’s ...
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OSU Extension Annual Conference Day 2
https://cfaes.osu.edu/news/events/osu-extension-annual-conference-day-2
Complete details about the conference, including the topics, schedule and registration ...
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4-H CARTEENS
https://darke.osu.edu/program-areas/4-h-carteens
information about 4-H CARTEENS, visit www.ohio4h.org/4-h-youth/teens/carteens. ...
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Jeff Voss
https://advancement.cfaes.ohio-state.edu/donor-profiles/jeff-voss
scared to death,” he said. After about a year, he found rental property with a remodeled building on West ...
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Nutrition & Feed
https://southcenters.osu.edu/aquaculture/research/nutrition-feed
to about 8.2 billion by 2030. Feeding all of these people and eliminating hunger will require ...
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Why Students Come to the College of Food, Agricultural, and Environmental Sciences
University talk about why they chose the college, and the breadth of majors and opportunities. ...