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  1. 4-H and Collegiate Dairy Judging Results

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-4/4-h-and-collegiate-dairy-judging-results

    results and for the PA All American, http://www.allamerican.state.pa.us ... All American Contest http://www.allamerican.state.pa.us/files/2009%20IYDCJC%20Collegiate.pdf   Results ...

  2. A Look at the Pricing Opportunity on the Chicago Mercantile Exchange (CME)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/look-pricing-opportunity-chicago-mercantile-exchange

    (July 2005 through June 2006) are looking very good. This tells us two things. First, those buying and ... that the market will give up about a $1.00/cwt on the Class III milk price. This is consistent with the ...

  3. Management of Dry Cows to Promote Udder Health

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/management-dry-cows-promote-udder-health

    that about 50% of teat canals close in the first week. However, by the 6th week, only 77% were closed, ... dry cow therapy; DCT) has been a longstanding recommendation for US dairy producers. This is based on ...

  4. It takes sweet molecule science to concoct your favorite treats like rock candy

    https://fst.osu.edu/news/it-takes-sweet-molecule-science-concoct-your-favorite-treats-rock-candy

    think about this: A whole bunch of molecular reactions had to occur to bring you that gooey goodness. ...   We know, we know — trick-or-treating is about  eating  candy. But there is science behind those ...

  5. H3N2 Flu Outbreak: Awareness Key to Preventing Illness, Minimizing Impact on Pork Industry, Ohio State Experts Say

    https://cfaes.osu.edu/news/articles/h3n2-flu-outbreak-awareness-key-preventing-illness-minimizing-impact-pork-industry

    level of awareness among the public about how influenza viruses work is crucial to more effectively ...

  6. CFAES Human Resources Re-Envisioning Report

    https://cfaes.osu.edu/in-the-media/cfaes-human-resources-re-envisioning-report

    http://cfaes.osu.edu/sites/cfaes_main/files/site-library/site-documents/about/0114%20HR%20 ...

  7. Fall Semester Welcome Back Lunch!

    https://fst.osu.edu/about-us/events/fall-semester-welcome-back-lunch

    All FST students, faculty and staff are invited to join us in the Parker Lobby for a welcome back ...

  8. High Pressure Processing and Juice

    https://fst.osu.edu/news/high-pressure-processing-and-juice

    FST Professor Dr. Bala Balasubramaniam talks about high pressure processing and juice in a recent ...

  9. Managing Dairy Cow Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/managing-dairy-cow-heat-stress

    in the holding pen should be kept to a minimum. Adequate number of fans should be spaced at about 12 ... 29% as air temperature increases from 64 to 86 o F.  Cows will drink about 50% of their total daily ...

  10. Leadership Center workshop: Communication and Conflict Management

    https://cfaes.osu.edu/news/events/leadership-center-workshop-communication-and-conflict-management-1

    How we manage conflict has a direct impact on how fulfilled we feel about our work, the quality of ...

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