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  1. Homeland Security Steps Up Interior Immigration Enforcement

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/homeland-security-steps-interior-immigration

    warrant. An agent may have a warrant to arrest a person who is in the U.S. illegally and has committed ...

  2. Microwave Method to Determine Forage Moisture Content

    https://wayne.osu.edu/news/microwave-method-determine-forage-moisture-content

    takes about 20 minutes to complete, the measured moisture concentration is much more accurate than those ...

  3. Financial: Purchases

    https://ansci.osu.edu/about-us/employee-resources/financial-purchases

    Coke products. If in doubt about vendors, ask one of the department People below. Once the vendor is ... State of Ohio and other applicable states. Download the State of Ohio Sales and Use Tax Blanket ... click on the eStores icon. You can search by item or browse supplier websites. To learn more about ...

  4. Tough Management Yields- Dairy Profits

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-4/tough-management-yields-dairy-profits

    article in Readers Digest, September 1942.  If we think about the changes in dairy farming, since 1942 can ...

  5. Computer Classes- Introduction to Excel

    https://comdev.osu.edu/events/computer-classes-introduction-excel-0

    class where students will identify spreadsheet components, learn about different data types, enter data, ...

  6. Computer Classes- Introduction to Excel

    https://comdev.osu.edu/events/computer-classes-introduction-excel

    class where students will identify spreadsheet components, learn about different data types, enter data, ...

  7. Drought-Stressed Corn for Silage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-2/drought-stressed-corn-silage

    about 30% dry matter (especially less than 27% dry matter) are at high risk of a poor fermentation (high ...

  8. Meat Judging Course

    https://ansci.osu.edu/newsletter/student-newsletter/april-6-2015-march-23-2015-march-30-2015/academic-dates-info/meat

    individual who would just enjoy learning about meat. By the end of the course, students will be able to shop ...

  9. Make Plans for Immediate Forage Needs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-4/make-plans-immediate-forage-needs

    forage diets, always add a buffer to the ration at about 0.8% of DM. At this time of the year, especially ...

  10. 2013 Ohio Dairy Challenge Contest – Program Continues to Expand

    https://ansci.osu.edu/news/2013-ohio-dairy-challenge-contest-%E2%80%93-program-continues-expand

    the students and the judges spending about two hours at the farm on Friday afternoon, interviewing the ... teams spent about four hours reviewing their notes and farm records to provide a summary of the ...

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