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  1. Agronomic Crops Extension publications to help make plans for 2015

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-02/agronomic-crops-extension-publications-help-make-plans-2015

    http://estore.osu-extension.org/productdetails.cfm?PC=2860.  The other two publications that have come up during our presentations about nutrient management ...

  2. C.O.R.N. Newsletter 2012-15

    https://agcrops.osu.edu/newsletters/2012/15

    plants from about the three leaf stage to the eight leaf stage of development. The problem often becomes ... (or crown) roots begin develop at about 3/4 inches below the soil surface. However, if seed are ... Finally, May is averaging about 7 degrees above normal for temperatures with rainfall averaging about ...

  3. Sustainable aquaponic vegetable and fish co-production in Ohio

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/sustainable-aquaponic-vegetable-and-fish-co

    aquaponics production.   If you are interested in learning more about aquaponics and research that is being ...

  4. Estimating Corn Yields

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-25/estimating-corn-yields

    can only be used after the grain is physiologically mature (black layer), which occurs at about 30‑35% ... be of greater assistance to farmers trying to make a decision about whether to harvest their corn for ...

  5. C.O.R.N. Newsletter 2013-35

    https://agcrops.osu.edu/newsletters/2013/35

    2013-4 and 10/2013 as the release date. Finally if you are using precision applications the equations ... Sulc We have had a beautiful fall so far, but Jack Frost will be visiting us soon. Now is the time to ... silage should be analyzed before feeding. What about frosted alfalfa, clover, and grasses? Other common ...

  6. C.O.R.N. Newsletter 2013-07

    https://agcrops.osu.edu/newsletters/2013/07

    develop about 0.5 to 0.75 inches below the soil surface. However at planting depths less than 1 inch, the ... Western                                   42.3 Now is a good time to take a second look at the varieties and hybrids that you are about to ... considerably across the state. These conditions provided us with an opportunity to assess the response of the ...

  7. C.O.R.N. Newsletter 2009-37

    https://agcrops.osu.edu/newsletters/2009/37

    about mycotoxin contamination of grain continue to increase. Some growers are already asking whether ... problem. However, if about 10-15% or more of the ears (5-7 out of 50 ears or 10-15 out of 100) have more ...

  8. The Ohio State University South Centers in Piketon Contracts with the University of Rio Grande

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/business/the-ohio-state-university-south-centers-in

    a workable small business plan and at the end of the course make a presentation about their plan.  As ... channels.    Readers can information about these educational programs at:   Our Web page: ...

  9. C.O.R.N. Newsletter 2013-34

    https://agcrops.osu.edu/newsletters/2013/34

    lower grain moisture each point from 30% down to 25%. Drying from 25 to 20 percent requires about 45 ... GDDs per point of moisture. In October, we accumulate about 5 to 10 GDDs per day. However, note that ... that harvesting corn for dry grain storage should begin at about 24 to 25% grain moisture. Allowing ...

  10. 2014 North Central Regional Aquaculture Conference Presentations

    https://southcenters.osu.edu/node/1470

    U.S.Aquaculture, Nathan Stone Potential of a U.S. Aquaculture Checkoff,  Dan Vogler Should Your Farm be Certified? ...

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