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  1. Supplemental Forage Options

    https://wayne.osu.edu/news/supplemental-forage-options

    N-fixing bacteria and sown in the mixture at 70 to 90 lb. /acre. Soybean seeding rates for this application ...

  2. Poultry Research Center

    https://ansci.osu.edu/about-us/facilities/animal-units/poultry-research-center

    management trials applicable to commercial production. The Chicken Center has a pullet building, meat bird ...

  3. The Corn Pollination Process

    https://wayne.osu.edu/news/corn-pollination-process

    tassel and silk about the same time although some variability exists among hybrids and environments. On ...

  4. Director of Public Relations

    https://ansci.osu.edu/newsletter/student-newsletter/november-16-2015-november-9-2015-november-2-2015-october-26-2015

    resume to Elizabeth Harsh, Executive Director, Ohio Beef Council, 10600 U.S. Highway 42, Marysville, Ohio ...

  5. Elevator Pitch Workshop

    https://ansci.osu.edu/newsletter/student-newsletter/january-12-2016/elevator-pitch-workshop

    Are you unsure about how to introduce yourself at networking events like the Career Expos? Want ... some help polishing your elevator pitch? Come to this workshop to learn about how to develop an ...

  6. Swine Science

    https://ansci.osu.edu/undergraduate/areas-interest/swine-science

    and part-time student employment, you will gain practical experience and learn about: Swine production ... science provide the basis for learning more about swine production, management, evaluation & ...

  7. Livestock Judging Chronicle

    https://ansci.osu.edu/about-us/history/livestock-judging

    page to learn about notable accomplishments since 1904.   1904- 1913 Coach C. Plumb 1914-1942 Coach D. ...

  8. Beef Production Practices and Consumer Trends

    https://wayne.osu.edu/news/beef-production-practices-and-consumer-trends

    concerned about animal welfare and environmental sustainability in addition to their own health.  The other ...

  9. Corn Silage Harvest Preparation

    https://wayne.osu.edu/news/corn-silage-harvest-preparation

    more information about silage management, contact the Wayne County Extension office at 330-264-8722. ...

  10. New 4-H Volunteer Orientation and Required Advisor Training Update

    https://wayne.osu.edu/news/new-4-h-volunteer-orientation-and-required-advisor-training-update

    application process should plan to attend Part 2 of the New Volunteer Orientation / Interviews which will be ...

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