CFAES Give Today
Mercer Laboratory

College of Food, Agricultural, and Environmental Sciences

CFAES

Site

Search results

  1. Tail Docking of Dairy Cattle: Is it beneficial or a welfare issue?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3/tail-docking-dairy-cattle-it-beneficial-or-welfare

    developed for the U.S. dairy industry. Furthermore, the American Veterinary Medical Association (AVMA) ...

  2. Ohio 4-H has strength in (volunteer) numbers

    https://students.cfaes.ohio-state.edu/news/ohio-4-h-has-strength-in-volunteer-numbers

    about 4-H projects, processes, and best practices to enhance the work of our volunteers. At the Bob ... who has volunteered for 72 years! Lists of previous award winners and information about the 2014 event ...

  3. Third annual Diversity Leadership Symposium set for February

    https://students.cfaes.ohio-state.edu/news/third-annual-diversity-leadership-symposium-set-for-february

    differences and develop plans that support organizational goals and objectives. For more information about the ...

  4. CFAES staff win 4 of 12 Ohio State Distinguished Staff Awards

    https://students.cfaes.ohio-state.edu/news/cfaes-staff-win-4-12-ohio-state-distinguished-staff-awards

    Extension" and has brought about permanent change to the city of Cleveland, a nominator wrote. "Her hard ... full details about each of them  here. ...

  5. Europe

    https://students.cfaes.ohio-state.edu/node/973

    dairy industry and compare the U.S. dairy industry versus Europe's. Iceland Environment and Natural ...

  6. ROASTED SOYBEANS AND COPPER INCREASE SPONTANEOUS OXIDIZED MILK FLAVOR

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-7/roasted-soybeans-and-copper-increase-spontaneous

    demand for milk. In 1996, Reiter Dairy / Dean Foods contacted OARDC about this off-flavor problem that ...

  7. Milk Pricing and Policy

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/milk-pricing-and-policy

    indicate that for the first 18 weeks of 2003, dairy cow slaughter is running about 12 to 13% ahead of last ...

  8. Forage Inventory Needs for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/forage-inventory-needs-dairy-farms

    consume about 16 lb/day of DM (11 lb/day for a Jersey heifer herd). Multiplying the appropriate number by ...

  9. Ohio 4-H Judges Excel in Fall Competitions

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/ohio-4-h-judges-excel-fall-competitions

    Program Specialist at The Ohio State University. If you would like more information about becoming a part ...

  10. Guidelines for Feeding Low Forage Diets to Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-3/guidelines-feeding-low-forage-diets-dairy-cows

    be important when feeding low forage diets. Always add a buffer to the ration at about 0.8% of DM ...

Pages