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Collaborative Approaches for Food Entrepreneur Development
consumers in 2011, about $26 billion (89%) of the food was sourced outside of the state. If Ohio residents ...
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Lumber grading training creates opportunities for workforce
and will return in 2016. You can read more about the June training in the Pike County News Watchman at ...
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Farm Science Review to be held September 16-18
https://darke.osu.edu/news/farm-science-review-be-held-september-16-18
nutrient and lime applications, and drainage installations. The Gwynne Conservation Area is a 67-acre ...
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Lunch & Learn: Winter Landscape Critter Control
https://fairfield.osu.edu/events/lunch-learn-winter-landscape-critter-control
Join OSU Extension and Tommy Springer, Wildlife Specialist with Fairfield SWCD, as we talk about ...
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OSU researchers build research capacity in Ghana
Technology Fellowship Program- a short-term research program, funded by the U.S. Department of Agriculture’s ...
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4-H CARTEENS
https://darke.osu.edu/program-areas/4-h-carteens
information about 4-H CARTEENS, visit www.ohio4h.org/4-h-youth/teens/carteens. ...
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Nutrition & Feed
https://southcenters.osu.edu/aquaculture/research/nutrition-feed
to about 8.2 billion by 2030. Feeding all of these people and eliminating hunger will require ...
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Subscribe today to our local OSU Extension e-lists!
https://fairfield.osu.edu/news/subscribe-today-our-local-osu-extension-e-lists
in comes out, e-list subscribers know about it first. If you would like to be included in any of our ...
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Sustainable aquaponic vegetable and fish co-production in Ohio
aquaponics production. If you are interested in learning more about aquaponics and research that is being ...
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Darke County Chamber Ag Day and 3 Hour Fertilizer Applicator Certification Training
Register online at http://nutrienteducation.osu.edu/NutEdWC or call the office at 937.548.5215 ...