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  1. Sydney Jacob

    https://students.cfaes.ohio-state.edu/node/4827

    about Ohio State?  My favorite thing about Ohio State is the people. I have had the opportunity to meet ... some amazing people and become close friends with them all because Ohio State brought us together.   ...

  2. Nitrogen Management of Forage Winter Cereals

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/nitrogen-management-forage-winter-cereals

    rate revolves around yield potential, species planted, manure application history, and soil drainage. ... When a fall application of manure was made containing over 120 lb/acre of nitrogen on well drained ... spring applied nitrogen at green up. A linear increase was found though in CP content from about 12% CP ...

  3. Preserving Food at Home can be Rewarding

    https://darke.osu.edu/events/preserving-food-home-can-be-rewarding

    Madison Public Library Are you interested in learning about food preservation? Join us for this free ...

  4. Allix Cotterman

    https://students.cfaes.ohio-state.edu/node/4822

    Rank: Sophomore Major: Animal Sciences  Hometown: Indian Lake, OH What’s your favorite thing about ... if they are one of us.  ...

  5. Winter Dairy Webinar Recordings

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/winter-dairy-webinar-recordings

    a worthwhile investment on your farm. Learn more about they Dairy Margin Coverage Program for 2022 from Dianne ... changing and greatly effected by world events. Dr. Chris Wolf from the Cornell University joined us on Feb ... 7 th or 8 th most dangerous industry in the US, depending on the year. Two big risks on dairy farms ...

  6. 2022 Darke County 4-H Camp

    https://darke.osu.edu/program-areas/4-h-youth-development/2022-darke-county-4-h-camp

    Contact us!     ...

  7. 2022 CFAES State of the College Address

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2022/2022-cfaes-state-college-address

    watch the address and learn about the transformational work being done at CFAES. ...

  8. Avery M. Brewer

    https://students.cfaes.ohio-state.edu/node/4872

    learned about the cutting-edge industry of lab-grown meats. In her role she gained perspective on the ... intersection of business and science, learning about start-up companies and the world of product research and ... graduate students synthesize ideas and applications across horticulture, food science, and nutrition. ...

  9. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    price for protein decreased by about $0.27/lb, while butterfat price is about $0.73/lb higher.The ... Table 1 to the 5-year averages. The current price of NE L and MP are about 60 and 42% higher than the ... 5-year averages ($0.08/Mcal and $0.38/lb, respectively), while pe-NDF is about 60% lower than the 5-year ...

  10. Meegan S. Gould

    https://students.cfaes.ohio-state.edu/node/4866

    pudding; her product was even able to be converted to a high-protein product for use by the U.S. military ... during my first visit to Ohio State as a student. During this visit she shared with me about the ... face, and I knew she cared about my academic and personal success. Throughout the years I have been able ...

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