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  1. Big Genomic Data for fast-growing aquaculture

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-summer-edition/big-genomic-data-for-fast-growing-aquaculture

    about 200 species in 10 genera. The perch, darter, and their relatives are in this family and well-known ...

  2. Dairy Ration Modifications During Heat Stress

    https://wayne.osu.edu/news/dairy-ration-modifications-during-heat-stress

    Considerations during Heat Stress” provides some good information about ration modifications during periods of ...

  3. Ohio State University Direct Agricultural Marketing Team

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-spring-edition/ohio-state-university-direct-agricultural

    and Meet the Buyers.   You can learn more about the Direct Agricultural Marketing Team at: ...

  4. Registration for Cloverbud Day Camp to Open in May

    https://wayne.osu.edu/news/registration-cloverbud-day-camp-open-may

    information about Cloverbud Day Camp and how to register in the May Link 4-H newsletter. ...

  5. VegNet

    https://southcenters.osu.edu/horticulture/publications/newsletters/vegnet

    VegNet is a publication of articles about vegetables and fruits.  This newsletter is weekly during ...

  6. State Food Policy Summit May 27

    https://southcenters.osu.edu/news/state-food-policy-summit-may-27

    establishing a state food policy council. A reception will follow.  Join to learn about the current state of ...

  7. Dairy Cow Bedding Management

    https://wayne.osu.edu/news/dairy-cow-bedding-management

              I was asked recently about the use of rye straw as a bedding material for dairy cows.  ...

  8. 2015 Jr. Fair Large Livestock Champions to be Housed Together

    https://wayne.osu.edu/news/2015-jr-fair-large-livestock-champions-be-housed-together

    will be housed together in the Champion’s Row!  More details and information about this will be ...

  9. Alfalfa and Fall Rest Period

    https://wayne.osu.edu/news/alfalfa-and-fall-rest-period

    frost to accumulate root carbohydrates.  We have talked about a critical no-harvest period between early ...

  10. Lamb Marketing Course

    https://southcenters.osu.edu/events/lamb-marketing-course

    producers, High said. Participants will learn about muscle quality attributes affecting lamb, as well as the ... said. They will also learn about the links in the production chain between the producer and the consumer ...

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