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  1. The Environmental Impact of rbST

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-2/environmental-impact-rbst

    family cars. Details What has often been forgotten in the debate about the use of rbST is the very ...

  2. Dairy Policy and Market Watch

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-1/dairy-policy-and-market-watch

    negotiations will likely push us toward less price support, not more. Look for a real discussion of replacing ...

  3. 2010 Dairy Judging and Quiz Bowl Teams

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-4/2010-dairy-judging-and-quiz-bowl-teams

    http://www.thebige.com/fair/agriculture/documents/10dairyjudging4yrres.pdf Pennsylvania All American: http://www.allamerican.state.pa.us/PressReleases.aspx?PRID=366 World ...

  4. Water Usage on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-1/water-usage-dairy-farms

    farms for animal health and performance and for protecting the environment. About 80% of the water ... immediate response will be a drop in milk yield (milk consists of 87% water). In a lactating cow, about 24% ...

  5. New Diagnostic Testing for Johne's Disease in Ohio

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3/new-diagnostic-testing-johnes-disease-ohio

    complete about eight weeks after the process begins. This is a significant improvement in the incubation ... bacteria, Mycobacterium tuberculosis. This disease affects about one-third of the world's population, ...

  6. A Diet Is Only as Good as the Data Used to Formulate I

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-4/diet-only-good-data-used-formulate-i

    about once monthly and the data from that single sample are used to formulate or re-formulate diets.  ... about equal to sampling plus analytical variations. This means you should probably measure DM on ...

  7. 2006 Ohio Dairy Challenge Contest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-2/2006-ohio-dairy-challenge-contest

    contest started by the students and the judges spending about 2 hours at the farm on Friday evening, ...

  8. Economics of Dairy Production in Ohio

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/economics-dairy-production-ohio

    averaged about $2.20 difference between the lower and highest profit third of producers participating in ... including purchased feed and the value of home grown feed. About a third of this feed cost is used for ...

  9. Nutrient Prices, Nutrient Costs, and Income Over Nutrient Costs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-6/nutrient-prices-nutrient-costs-and-income-over

    fiber. To put these numbers in perspective, the long-term nutrient costs would average about ... $4.00/cow/day, milk gross income, $9.75/cow/day, and income over nutrient costs about $5.75/cow/day. Thus, ...

  10. Cost of Nutrients and Benchmarks of Profitability for Ohio Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/cost-nutrients-and-benchmarks-profitability-ohio

    average is about 7¢/Mcal), whereas rumen degradable protein (RDP) is much below its historical average of ... about 0¢/lb. Therefore, as a general rule, it is currently wise to reduce the safety margins of dairy ...

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