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  1. An Introduction to On-Farm Solar Electric Systems

    https://ohioline.osu.edu/factsheet/CDFS-4101

    Learning About Renewable Energy (website no longer available). U.S. Department of Agriculture. February ... Extension Field Specialist, Energy Development According to the U.S. Energy Information Administration 2013 ... per kWh in 2040 (U.S. Energy Information Administration, 2013). An increase in energy costs will ...

  2. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    approximations. 3 pounds of muskmelon = about 5 cups of diced melon. 3 pounds of watermelon = about 4 cups of ... very rich in vitamin C, potassium, and B vitamins. Watermelon is 93 percent water, and 1 cup has about ... a 9 x 9 x 2-inch cake pan. Freeze about 1½ hours until firm around edges. Spoon into a large bowl; beat until ...

  3. Soils and Soil Health

    https://ohioline.osu.edu/factsheet/anr-0136

    applications: Application of a nutrient in a larger quantity than necessary will most likely result in nutrient ... crop can utilize it or it is lost via erosion, runoff, leaching, and/or volatilization. Application of ... a nutrient at the wrong time can result in nutrient losses. Fertilizer applications too close to a forecasted ...

  4. Junior Fair Royalty Applications

    https://darke.osu.edu/program-areas/4-h-youth-development/darke-county-junior-fair-0/junior-fair-royalty-applications

    The Darke County Junior Fair King and Queen Pageant  applications are due June 14, 4:30pm, Darke ... Applications: Junior Fair Royalty Canine King and Queen Lamb and Wool Queen Poultry King and Queen Equine King ...

  5. The Benefits of a Healthy Diet for Children with ADHD

    https://ohioline.osu.edu/factsheet/fcs-1003

    doi.org/10.1080/1028415X.2022.2071805 U.S. Department of Agriculture and U.S. Department of Health and Human Services. 2020. ...

  6. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    frequently, for about 1 hour, or until the mixture begins to thicken. Cool completely. Transfer to a covered ... loin chops that are about 1-inch thick ¼ teaspoon salt ⅓ teaspoon black pepper 2 tablespoons vegetable ... pepper. Heat oil in a large skillet on high heat. Add pork chops and brown well for about 3 minutes per ...

  7. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

    (Figure 1). It is common to see changes in forage yield based on previous nutrient applications, the ... ohioline.osu.edu/factsheet/anr-0107. Learn more about soil sample collecting at ohioline.osu.edu/factsheet/AGF-513. Soil pH and Liming ... (or acidity) value determines the lime application rate needed to adjust the pH to a target soil pH ...

  8. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    knowledgeable about all phases of production. It is relatively easy to determine the cost of spawn or a new ... cpb-us-e1.wpmucdn.com/blogs.cornell.edu/dist/d/958/files/2016/10/ShiitakeViabilityWorkbook2018 ... For more information, check out woodlandstewards.osu.edu. Additional Resources Learn more about the ...

  9. Natural Resources Bingo

    https://darke.osu.edu/events/natural-resources-bingo

    Have some fun while learning about a variety of important Natural Resources Topics. Registration is ...

  10. Getting the Most Return From Your Timber Sale

    https://ohioline.osu.edu/factsheet/f-37

    because they do not market it properly. If you are thinking about selling timber or if you are approached ... forest) at about chest height and at ground level (stump) is recommended. In addition, veneer trees are ... pulpwood, firewood, posts, and poles. Obtain publications about measuring these products from your county ...

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