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1. Swine Production Lab

   https://ansci.osu.edu/courses/animsci-400302

   ANIMSCI 4003.02 Hands-on application of scientific and basic principles of nutrition, genetics, ...

2. Poultry and Avian Management Lab

   https://ansci.osu.edu/courses/animsci-400602

   ANIMSCI 4006.02 Hands-on application of nutrition, genetics, physiology, health, ...

3. Beef Cattle Production Lab

   https://ansci.osu.edu/courses/animsci-400202

   ANIMSCI 4002.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

4. Management Intensive Grazing

   https://ansci.osu.edu/courses/animsci-3400

   ANIMSCI 3400 Application of scientific principles of plant growth, animal nutrition and behavior ...

5. Dairy Herd Management

   https://ansci.osu.edu/courses/animsci-4007

   ANIMSCI 4007 Application of scientific principles to practical herd management, analyses of ...

6. Small Ruminant and Pseudo Ruminant (Sheep, Goat, Llama, Alpaca, & Deer) Production and Management

   https://ansci.osu.edu/courses/animsci-400401

   ANIMSCI 4004.01 Application of science and basic principles of nutrition, genetics, physiology, ...

7. Equine Production and Management

   https://ansci.osu.edu/courses/animsci-4001

   ANIMSCI 4001 Application of scientific principles and best management practices in the areas of ...

8. Food Animal Processing

   https://ansci.osu.edu/courses/meatsci-3210

   MEATSCI 3210 Hands-on application of the procedures involved with food animal harvest, inspection, ...

9. Swine Production

   https://ansci.osu.edu/courses/animsci-400301

   ANIMSCI 4003.01 Application of science and basic principles of nutrition, physiology, genetics, ...

10. Molecular Biology Techniques

    https://ansci.osu.edu/courses/animsci-8780

    ANIMSCI 8780 Demonstrates the applications of molecular biology by involving the students in ...

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