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Exploring Polar Science
Antarctica by learning more about their geography, glaciers and sea ice, and plants and animals. Have fun ... with hands-on activities, learn about related careers, and take an active role in protecting these ...
Use of Forage Chicory in a Small Ruminant Parasite Control Program
developed resistance to them. Numerous studies conducted on U.S. sheep and goat farms have documented the ... resistance of H. contortus to all of the classes of dewormers available in the U.S. market. We need viable ... chicory is dependent upon nitrogen. The Ohio Agronomy Guide suggests split applications of nitrogen ...
National 4-H Conference
present to federal partner agencies along with the opportunity for delegates to engage with their U.S ...
advocate! Safe Medication Practices for Better Health toolkit is designed to offer helpful information about ... appropriate medication uses for an older adult audience. Medications help us live longer and healthier lives; ...
Processed Meats, Red Meats and Colorectal Cancer Risk
of colon and rectal cancer in 2016, making up about 8 percent of all new cancer cases in the United ... These studies are useful in telling us that an association exists between meat and colorectal cancer, ... personal meat consumption patterns to the current U.S. Department of Agriculture (USDA) Dietary Guideline’s ...
Understanding How Soil Test Phosphorus Impacts Water Quality
defines the agronomic need for a nutrient application of P to support crop yields and can indicate the ... 120 ppm STP (USDA, 2020). For STP above 120 ppm, the recommendation is to limit nutrient application ... However, with the soil's ability to buffer STP, it may take decades with no P application before ...
Clostridium perfringens: A Foodborne Illness, Not the 24-Hour Flu
bacteria. About 438 cases will be severe enough to require hospitalization; an average of 26 deaths are ... United States—major pathogens. Emerging Infectious Diseases 2011;17:7-15. U.S. Food and Drug ... www.fda.gov/food/foodborneillnesscontaminants/causesofillnessbadbugbook/ucm070483.htm. Accessed: August 22, 2011. For more information about food safety, visit Foodsafety.osu.edu. ...
Family and Consumer Sciences
and Consumer Sciences website Statewide Office http://fcs.osu.edu/about-fcs-extension/faculty-staff ...
applications for the CES Annual Meeting (1) and CES Membership (6) sponsorships. CES Secretary CES Annalist CES ...
Shigella: Bacteria that Causes the Foodborne Illness Shigellosis
pathogens transmitted commonly through food—foodborne diseases active surveillance network, 10 U.S. sites, ... United States—major pathogens. Emerging Infectious Diseases 2011; 17:7–15. U.S. Food and Drug ... www.fda.gov/Food/FoodborneIllnessContaminants/CausesOfIllnessBadBugBook/.) For more information about food safety, visit Foodsafety.osu.edu. Family and Youth Food foodborne ...