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  1. OSUE Direct Agricultural Marketing Team 2016 achievements

    https://southcenters.osu.edu/newsletter/winter-2017-achievements-edition/osue-direct-agricultural-marketing-team-2016

    webinar and resources at the Farm Science Review about the new agritourism law inOhio; Ohio Senate Bill ...

  2. Communication & Conflict Management

    https://leadershipcenter.osu.edu/events/communication-conflict-management-0

    impact on how fulfilled we feel about our work, the quality of work, and the quality of work from our ...

  3. Container Fruit Production

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-spring-edition/container-fruit-production

    me about this new dwarf thornless raspberry cultivar.  It seems to be a good cultivar for patio fruit ...

  4. Vice President's Summit: Conversations on the Future of Extension

    https://butler.osu.edu/events/vice-presidents-summit-conversations-future-extension

    this year will center on futuring – asking questions about and envisioning the long-term future of OSU ... a participatory approach, designed to engage a wide array of stakeholders in discussions about the future. Asking ... challenges and opportunities that should be considered as we begin to think about the long-term future of OSU ...

  5. Emotional Cues and Eating

    https://butler.osu.edu/news/emotional-cues-and-eating

    bodies, such as a growling stomach, emotional eating is when our feelings trigger us to indulge and ... typically cause us to eat unhealthy foods.  Studies show that we turn to comfort foods that are sweet, ... high-fat foods in response to emotional stress.  Many of us are programmed to turn to food for comfort at ...

  6. Butler County 4-H Open House

    https://butler.osu.edu/events/4-h-open-house

    Curious about 4-H?  Meet club members and view projects at the Butler County 4-H Open House! 4-H ...

  7. Small fruit progress

    https://southcenters.osu.edu/newsletter/winter-2017-achievements-edition/small-fruit-progress

    Ohio State University and several land grant universities in the U.S.   In 2016, Dr. Gary Gao and Ryan ...

  8. Best Practices for Retaining Nutrient and Phytonutrient Levels in Local Produce

    https://fcs.osu.edu/news/best-practices-retaining-nutrient-and-phytonutrient-levels-local-produce

    market consumers about best practices for storing, preserving and consuming local produce to maximize ...

  9. Ohio State Team Promotes Nature-based 'ECO-farming'

    https://southcenters.osu.edu/news/ohio-state-team-promotes-nature-based-eco-farming

    demonstrates and teaches about what it calls “ECO-farming,” a new approach aimed at boosting a farm’s ...

  10. DISCflex

    https://leadershipcenter.osu.edu/events/discflex-2

    make about other people. It can also go far in helping to predict how a person will react to a specific ...

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