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  1. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    Safety, which is funded by the U.S. Agency for International Development as part of Feed the Future, the ... U.S. government’s global hunger and food security initiative. The 3.5-year project, “Chakula salama: ... and practice. To learn more about CFI, visit foodsafety.osu.edu. Writer: Tracy Turner, ...

  2. $100,000 gift to CFAES to support food safety

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety

    died from foodborne disease in 2001.  “Bill’s donation—combined with $60,000 from other donors—took us ... “Few of us would have had the courage and strength shown by their commitment to making our food supply ... go.osu.edu/CFIsubscribe. To learn more about CFI and the endowment fund, visit  foodsafety.osu.edu.   FOR MORE INFORMATION ...

  3. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    Review about food safety adaptations resulting from COVID-19. Dr. Kowalcyk also talked about keeping ...

  4. FST Staff Member Recognized by CFAES

    https://fst.osu.edu/news/fst-staff-member-recognized-cfaes

    about these awards. ...

  5. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    a separate story, they also reported about early findings in a study of black raspberries that indicate ... a $2 million grant from the Ohio EPA/ US Cares Act to study wastewater and COVID-19 surveillance in ... Center. The Chow Line also used Dr. Barb Kowalcyk as a resource for a story about not bleaching your food. ...

  6. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    dollars garnered by the faculty as well as in numbers of undergraduate applications.  In 2014, she drove ... (ILSI) and the Boyce Thompson Institute.  She serves on the Science Board for the US Food and Drug ... a 2018 Woman of Distinction by the New York State Senate.  About the award:       This award is given ...

  7. CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors

    https://fst.osu.edu/news/cfaes-names-ahmed-yousef-one-three-2020%E2%80%932021-distinguished-professors

    teaching awards throughout her career from professional organizations to the U.S. Department of ... Council. Among those awards are the U.S. Department of Agriculture’s National Award of Excellence in ...

  8. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    at-home workday. “I really appreciated the messaging coming from the Dean early on about how working at ... self,” Eric admitted with a laugh. Phase 3 lasted about two months, but they made it through no worse for ... about their next steps, Eric’s wife made some strong points and they agreed to send the kids back to ...

  9. Meet CranChee: OSU Students Win Ocean Spray Contest

    https://fst.osu.edu/news/meet-cranchee-osu-students-win-ocean-spray-contest

    explained Yucheng Zhou. “Ocean Spray produces about 25 million pounds of excess [waste] annually… Those ... numbers touched us. We want to try our best to help ease the burden of those wastes on our planet,” added ... and enjoys new foods. They love Mexican foods. This inspired us to make a product similar to tortilla ...

  10. May 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights

    was featured in an article in the Scholars Strategy Network. She also talked about her research with ... forward. Dr. Luis Rodriguez-Saona talks about the technology in his lab that detects food fraud in a story ... with WBNS Channel 10. Dr. Sheryl Barringer talks about her garlic research in a Reader’s Digest article ...

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