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  1. David Brown receives CFAES Distinguished Alumni Award

    https://fst.osu.edu/news/david-brown-receives-cfaes-distinguished-alumni-award

    development, application, and promotion of enzyme modified cheese. David later formed Dairy Specialties, Inc. ... Technology’s Hall of Distinction. Learn more about all the 2022 award winners. ...

  2. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    Board, SugarCreek Mark your calendar and plan to join us on Friday, September 30 th as we recognize these ... News featured Dr. Chris Simons and the Sensory Evaluation Center in a story about sensory research and ... Paola Forero were featured experts in a story by INVERSE about vanilla extract. Their research into the ...

  3. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Extension programming and resources, she disseminates food safety information about various topics (e.g., ...

  4. Tri-state CSA Conference

    https://southcenters.osu.edu/direct-marketing/tri-state-csa-conference

    Register for the 2022 CSA Conference View the agenda Want to learn more about how to start ... a community supported agriculture (CSA) program? How about learning how to expand your existing CSA and make ... Manchester, IN 46962). This $25 workshop will include meeting the Hawkins family to learn about their CSA ...

  5. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    will describe a theoretical foundation to sensory measurements with central industrial applications ...

  6. FST Special Edition Newsletter – 2022 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ...

  7. Tomato Technologies for Tomorrow

    https://southcenters.osu.edu/events/tomato-technologies-for-tomorrow

    Come join us for an informative field night focused on the technologies of tomorrow for your home ...

  8. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    here. Gina Nicholson Kramer talks about studies around third party food delivery and the importance of ...

  9. Advanced Food Microbiology

    https://fst.osu.edu/courses/fdscte-7536

    FDSCTE 7536 Food borne microbes of significance to health and industrial applications, metabolic ... graduate student coordinator about when this class will be offered. Graduate 2.0 7536 Advanced Microbiology ...

  10. After all these years...Bergefurd still pursuing new opportunities

    https://southcenters.osu.edu/spring-summer-2022/after-all-these-yearsbergefurd-still-pursuing-new-opportunities

    researchers, and industry organizations, as well as all of us here in your Extension family,” Wilkins ... inspiration to us all.” Bergefurd has now moved on to the next phase of his professional career as a Technical ... numerous opportunities because of Brad and his support. I have been asked about Brad’s retirement and how ...

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