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  1. Conversation De-escalation

    https://darke.osu.edu/events/conversation-de-escalation

    Teresa Wells, LPN from Haven Behavorial Hospital, Dayton, as she shows us how to slow down, create space, ...

  2. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-199

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ...

  3. CD Wire- July 12, 2021

    https://comdev.osu.edu/cd-wire/2021-07-12

    and I am hearing about return to school sales! Although we can’t slow down time, I hope that you are ... a vacation, if so, I would love to hear about it. Although I went on a ‘staycation’ in June, I plan on ... enjoyed learning about all the great programs that are taking place throughout the state. Please continue ...

  4. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-202

    ANMLTEC 3404T The application of science and basic principles of nutrition, genetics, physiology, ...

  5. Applied Equine Reproductive Management

    https://ati.osu.edu/courses/applied-equine-reproductive-management-187

    improving equine infertility; applications of current research; and development of technical skills. Prereq: ...

  6. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-191

    ANMLTEC 3404T The application of science and basic principles of nutrition, genetics, physiology, ...

  7. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-188

    ANMLTEC 3404T The application of science and basic principles of nutrition, genetics, physiology, ...

  8. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-186

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ...

  9. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-187

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ...

  10. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-189

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ...

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