Publications

Jordan, N., D. Andow and K.L. Mercer. 2005. New concepts in agroecology: a service-learning course. Journal of Natural Resources and Life Sciences Education 34: 83-89.

Mercer, K.L. and J.D. Wainwright. 2000. Disuse of agricultural diversity in Minnesota, USA. In Encouraging Diversity: the Conservation and Development of Plant Genetic Resources. Pages 76-80. C. Almekinders and W. de Boef, eds. Intermediate Technology Publications, Ltd: London.

Mercer, K.L., Y. Vigouroux, N.P. Castañeda-Álvarez, S. de Haan, R.J. Hijmans, C. Leclerc, D. McKey, and S.Vanek. 2018. Crop evolutionary agroecology: genetic and functional dimensions of agrobiodiversity and associated knowledge. In: Agrobiodiversity: Integrating Knowledge for a Sustainable Future, edited by K. S. Zimmerer and S. de Haan. Strüngmann Forum Reports, vol. 24, J. Lupp, series editor. Cambridge, MA: MIT Press. In Press.

Pages

* = graduate student, ** = undergraduate student