Jack McCoy

Jack McCoy
Graduate Research Assistant
Office: 
306 Kottman Hall
Phone: 
501-690-9877
Biography: 

Curiculum Vitae

Education

M.S. Horticulture, New Mexico State University

B.S. Horticulture, University of Arkansas-Fayetteville

Work History

Graduate Research Assistant, New Mexico State University

Program Assistant, National Strawberry Sustainability Initiative 

Teaching Assistant, University of Arkansas

Publications

McCoy, J.E. and P.W. Bosland. In Press. Identification of resistance to powdery mildew in chile pepper. HortScience.

McCoy, J.E., J.R. Clark, A.A. Salgado, and A. Jecmen. 2016. Evaluation of harvest time/temperature and storage temperature on postharvest incidence of red drupelet reversion development and firmness of blackberry (Rubus L. subgenus rubus watson). Discovery 17:59-65.

Rom, C., H. Friedrich, L. Freeman, J. McCoy, D. Wechsler, and B. Lehovec. 2015. Success in the field: accomplishments of phase II of the national strawberry sustainability initiative.  Univ. of Arkansas Division of Agri.: Coop. Extension Service. <http://strawberry.uark.edu/NSSI_Phase_II_EBook_2015.pdf>